1. Prepare the ice cream mix
2. Support the amount of water
3. Pour the ice cream mix into the water
4. Stir evenly until there are no particles, shake a few times to shake out bubbles, put in the refrigerator and freeze
5. After being frozen, take it out and slowly turn it into the picture
6. Beat with a whisk
7. Dispatch until the tissue is fine, double the volume and then put it in the freezer again. Just dig and eat when you eat.
8. Appreciation of finished products
9. Appreciation of finished products
10. Appreciation of finished products
