Ants on The Tree
1.
1. The woolen powder is soaked in water in advance to soften it
2.
2. Medium heat, put oil in the pot
3.
3. Pour green onion, ginger and garlic and stir fry until fragrant
4.
4. Add minced meat and fry until cooked
5.
5. Add diced green pepper
6.
6. Add bean paste and old soy sauce cooking wine and stir well
7.
7. Add the soaked vermicelli, add some hot water, and cook for a while
8.
8. Add salt and sugar to season the sauce and get out of the pot.
Tips:
Add the amount of salt according to your taste