Apple Cucumber Soy Milk

Apple Cucumber Soy Milk

by Miira

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

As the weather turns warmer, in the morning, come to a cup of warm fruit and vegetable soy milk, low-fat and low-sugar, and the taste is great! I recommend one: Apple Cucumber Soy Milk! Haha 😄Soy milk can still be drunk like this. "

Ingredients

Apple Cucumber Soy Milk

1. Cucumber apple beans are ready.

Apple Cucumber Soy Milk recipe

2. Change the cucumber to small pieces.

Apple Cucumber Soy Milk recipe

3. Cut the apple into small pieces with a knife for later use.

Apple Cucumber Soy Milk recipe

4. Cook the beans with warm water.

Apple Cucumber Soy Milk recipe

5. Put it in a juicer and alternately add fruits and vegetables.

Apple Cucumber Soy Milk recipe

6. The light green juice slowly flowed out.

Apple Cucumber Soy Milk recipe

7. The refreshing and pleasant soy milk is great.

Apple Cucumber Soy Milk recipe

8. Finished picture.

Apple Cucumber Soy Milk recipe

9. The taste is very pleasant!

Apple Cucumber Soy Milk recipe

Tips:

1. Mix fruits and vegetables at will, drink and squeeze.
2. The beans can be boiled more at a time and frozen in separate bags. The soaked beans can shorten the cooking time.

Comments

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