Assorted Carrot Noodles
1.
Cooked carrot noodles
2.
Ingredients for cooking noodles (fish tofu, fish balls, crab sticks, shiitake mushrooms, ham sausage, lettuce) a thick soup
3.
Pour water in a pot to open up some salt, add the noodles and cook until there are no white hearts, remove the cold water, drain and set aside
4.
Place water in a pot to boil, put in the thick soup, etc., add the ingredients and cook until it floats
5.
Add the noodles and wait for the water to boil again
6.
Add lettuce and mix it.
7.
Get up! Put in an omelette! A bowl of steaming carrot noodles can be served!