Brown Sugar Cookies

Name: Brown Sugar Cookies
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: A cup Low-grade flour; 2 pcs egg; Some brown sugar; A small amount milk; A small amount Black sesame

by Gourmet World_MwWf

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

A cup Low-grade Flour
2 pcs Egg

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Some Brown Sugar
A small amount Milk

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A small amount Black Sesame

Brown Sugar Cookies

1. A cup and a half flour

2. Add 2 eggs

3. Add a small amount of brown sugar

4. Add a small amount of black sesame

5. Add a little milk

6. Stir

7. Stir the finished product into a thin paste

8. Put the abrasive tool first

9. Pour a thin layer of paste

10. 200 degrees, 10 minutes

11. Finished product

Tips:
Hot... the rest of the batter can be made into pie

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