Bubble Green Tea

Name: Bubble Green Tea
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 250ml Xiaoyou Jasmine Tea Soup; 35g Rock Sugar Paddle; Some Ice cube; 1 piece Bubble bottle

by Leisure Fox

5.0 (1)

Favorite

12

Difficulty

Easy

Time

10m

Serving

1

Today, we carry out special treatments according to the characteristics of each tea to show the special flavor of the tea itself. Then there is no need to buy new materials. You can directly use the most commonly used tools in our shop to make a new product. Yes, today I brought sparkling green tea, especially a drink like wine.

Ingredients

Bubble Green Tea

1. First, pour 250ml of Xiaoyou Jasmine Tea; be careful not to exceed the horizontal line of the bubble bottle.

2. Pour in 35g of sweet but not greasy rock sugar paddle

3. Hit the bubbles

4. Pressure relief means that the pressure must be relieved after the fight. It is normal for bubbles to flow out directly.

5. Pour into the cup

6. Fill up with ice cubes

7. Done

Tips:
Be careful not to exceed the horizontal line of the bubble bottle. Relieve the pressure, that is, release the pressure after the blow is finished. It is normal for bubbles to flow out directly. The unique aroma of green tea, the refreshing and clean taste, and the stimulation of bubbles, are most suitable for a few sips in the air-conditioned room in summer. Oh, the most comfortable is lying on the sofa.