Canned Yellow Peach in Syrup
by Jiu Jiayi
Favorite
1
Difficulty
Easy
Time
30m
Serving
2
Canned yellow peaches in syrup can awaken countless sweet memories of childhood born in the 1980s.
When I was young, I had a cold, a fever, and a headache. Just eat a can of it, like a panacea, maybe it's a greedy bug! I believe you and I have the same experience.
The canned food nowadays is not as sweet as when we were young. There are a lot of additives. Now we dare not eat it.
Self-control is the mainstream, so I used it to share with everyone and recall the many good things of childhood...
Children like it the most. If you want a harder taste, you can cook it for a shorter time, and if you want a softer, you can cook it for a longer time. You can make it yourself. It is healthy. It can be eaten directly. Baked noodles such as bread.
Put it into the bottle and seal it, and it will taste even better after being refrigerated. It is more suitable for the summer heat and will bring you a hint of coolness."
When I was young, I had a cold, a fever, and a headache. Just eat a can of it, like a panacea, maybe it's a greedy bug! I believe you and I have the same experience.
The canned food nowadays is not as sweet as when we were young. There are a lot of additives. Now we dare not eat it.
Self-control is the mainstream, so I used it to share with everyone and recall the many good things of childhood...
Children like it the most. If you want a harder taste, you can cook it for a shorter time, and if you want a softer, you can cook it for a longer time. You can make it yourself. It is healthy. It can be eaten directly. Baked noodles such as bread.
Put it into the bottle and seal it, and it will taste even better after being refrigerated. It is more suitable for the summer heat and will bring you a hint of coolness."
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