Cantaloupe Coconut Milk

by Q pig baby

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Cantaloupe coconut milk is full of summer flavor. The juice whipped by the wall-breaking machine is very cottony and smooth. The surface layer is fragrant and smooth fat foam, and the middle layer is mixed with delicate fruit juice. Such fruit juice has a better belly feeling than the original juice. It is suitable for children and elders. Food supplement. The addition of coconut milk breaks the simple fruit taste, and the coconut aroma makes the whole drink to a higher level. I recommend it to everyone. "

Ingredients

Cantaloupe Coconut Milk

1. Cut the cantaloupe into small pieces, peel and remove the seeds.

2. Cut each piece of fruit into cubes.

3. Half a lemon, slice and core.

4. Put the pulp and lemon slices into the wall breaker, and then add 200 ml of pure milk.

5. Then pour in 40 ml coconut milk.

6. Lock the lid of the cup, select the 3rd rotation function, whipped for 1 minute, pour it out and drink it.

Tips:

The lemon is whipped with the skin, and the juice will have a bit astringent taste. If you mind, you can add lemon juice instead, just squeeze half of the lemon.

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