Chai Tou Sweet Potato
1.
Prepare ingredients: Chaitou potato.
2.
Peel and cut chai head potatoes.
3.
Put it in a pot, add water to a boil, and use hot water to remove part of the mucus on the surface.
4.
Rinse it with cold water.
5.
Put it in a pot and cook.
6.
Add white sugar to taste.
7.
The chaitou sweetened water is ready.