Chinese Valentine's Day Recipe-chocolate Yogurt Cheese Parfait
1.
First make the yogurt cheese paste: the cream cheese is softened at room temperature, add white sugar and beat until smooth, pour in the yogurt and continue to beat evenly
2.
Pour gelatin powder into cold water
3.
Stir well
4.
Put it in the refrigerator, the ratio of gelatine powder to milk is 1:4
5.
Heat the milk, pour it into the refrigerated gelatin liquid, and stir evenly
6.
Beat the whipped cream until 6-7 to distribute
7.
Pour into the cheese paste and mix well and serve
8.
Pour into the cheese paste and mix well and serve
9.
Make the chocolate cheese paste again: 60g of dark chocolate melts in insulated water
10.
Add the cream cheese softened at room temperature and mix well
11.
Pour the gelatine powder into cold water, stir well, and put it in the refrigerator
12.
The ratio of gelatin powder to milk is 1:4. Heat the milk, pour it into the refrigerated gelatin liquid, and stir evenly
13.
Pour into the chocolate cheese paste and mix well. Beat whipped cream until 6-7 to distribute, pour in and mix well and serve
14.
Take a look at the yogurt cheese paste just now, touch it with your hands and it will not stick to your hands, you can pour the chocolate cheese paste and continue to freeze it in the refrigerator
15.
Pour into the chocolate cheese paste and mix well. Beat whipped cream until 6-7 to distribute, pour in and mix well and serve
16.
Decorate according to your wishes, you can write your confession~
17.
Ps: Qixi Festival is here, I wish the lovers will get married
