Coffee Yogurt

Coffee Yogurt

by Food·Color

4.7 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Recently, I often miss the strong, tangy, mellow black coffee. In the cold weather, come with a cup of hot coffee, it is very warm thinking about it. However, there is also a Ubit original yogurt fungus powder placed there. Suddenly there was a thought to unite them. Of course, it can't be steaming with white mist.

Coffee Yogurt

1. 1 plain yogurt powder, 1 liter of pure milk, 8 grams of instant coffee powder

Coffee Yogurt recipe

2. Pour the bacterial powder into the container, add a small amount of milk, and stir until it dissolves

Coffee Yogurt recipe

3. Pour the coffee powder into a bowl, stir with an appropriate amount of milk until it melts, and pour it into the milk with added bacteria powder

Coffee Yogurt recipe

4. Pour in the remaining milk, stir evenly, put it into the container of the yogurt maker, put it into the yogurt maker, close the lid, power on, and ferment for 8-12 hours

Coffee Yogurt recipe

5. The milk coagulates into a light coffee-colored yogurt. On a whim, pour a cup into the cup and sprinkle some chocolate crumbs,

Coffee Yogurt recipe

Tips:

I have always drank unsweetened yogurt and unsweetened coffee, and this coffee yogurt has no sugar. If you like sweetness, you can add sugar to drink according to your taste, or add sugar before fermentation.

Comments

Similar recipes