1. Prepare a piece of iced watermelon and iced cantaloupe
2. Cut the watermelon into a thick square piece. It needs to be thick enough to look good. It would be better to use seedless watermelon.
3. Dig the cantaloupe into a ball with a digging knife.
4. Top the watermelon and cantaloupe with lyophilized yogurt and sprinkle with raisins.
5. Add mint leaves to the finished product to complete a cool and icy dessert. The method is very simple, and the finished product is beautiful and pleasing to the eye.
