Curry Beef with Carrots and Potatoes
by Xiaohui
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Raw material diagram. .
2. Wash the whole beef and put it in a pot of boiling water. At the same time add green onions, ginger, cooking wine, and simmer for half an hour.
3. Cut the boiled beef into small pieces, peel the carrots and potatoes into pieces the same size as the beef, smash the garlic into pieces.
4. When the oil is hot, sauté the garlic cloves and sauté the curry over a low heat.
5. Add the beef and stir fry for a while.
6. Pour the beef broth, cover and cook for half an hour.
7. Season with salt, add carrots, potatoes and cook for another 20 minutes
8. Collect the juice over the fire.
9. You can eat it!
