Dandelion Herbal Tea

Name: Dandelion Herbal Tea
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece Dandelion Herbal Triangle Tea Bag; 250ml Hot water; Some Orange slices; 15ml Orange juice; 20ml Rock sugar syrup; Some Ice cube

by Light Meal International

4.8 (1)

Favorite

Difficulty

Easy

Time

Serving

In such hot weather, you might as well have a cup of dandelion herbal tea to heal your irritable heart in summer.

Ingredients

1 piece Dandelion Herbal Triangle Tea Bag
250ml Hot Water
Some Orange Slices
15ml Orange Juice
20ml Rock Sugar Syrup
Some Ice Cube

Dandelion Herbal Tea

1. Prepare a tea brewing machine and pour in hot water

2. Add a dandelion herbal triangle tea bag

3. Press three gears, extract 1 minute and 20 seconds

4. After extracting, pour the tea soup into a glass cup for later use, and put the tea bag into the production cup

5. Prepare a Snow Kettle, add 2 slices of orange, and pound the juice with a hammer

6. Add orange juice

7. Add rock sugar syrup

8. Add some ice cubes

9. Cover the lid of the shaker and shake it quickly and evenly

10. Pour in the spare tea soup, and shake it again

11. Pour the product from the Snow Kettle into the finished cup with tea bags

12. Add the orange slices and decorate, and the dandelion herbal tea is finished!

Tips:
Dandelion tea is rich in vitamins and minerals, which can strengthen the liver and lower cholesterol.

Dandelion Herbal Tea

Ingredients

Dandelion Herbal Tea

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