[diy New Orleans Bbq Pizza] Produced by Xiaowenzi~~[chicken Toast Pizza]
1.
Prepare ingredients: toast, cheese, pizza sauce, green and red peppers, corn, chicken drumsticks, enoki mushrooms.
2.
Debone the chicken leg with scissors.
3.
Cut the chicken thighs into small pieces and marinate them with barbecue ingredients.
4.
Put greased paper on the baking tray, spread two slices of toast, and spread the pizza sauce evenly on the toast.
5.
Wash the enoki mushrooms and spread them on the toast.
6.
Spread the marinated chicken and corn kernels.
7.
Spread the green and red peppers separately.
8.
Cover with a slice of cheese, and once again spread green and red peppers and marinated chicken cubes.
9.
Put it in the oven, 150°, 20 minutes, up and down.
10.
The finished product is out!
11.
Savory! Hot!
12.
Take another recent photo! Do you want to eat?
13.
Neatly cut enoki mushrooms.
14.
Alluring! Go ahead!
Tips:
1. Since my cheese slices are placed on top without too much cover, the oven temperature is adjusted to a lower level, and it won’t taste good if they bake. If you put the cheese slices on top of the pizza sauce and put other ingredients, The temperature can be adjusted by 180°, and the time can be slightly reduced.
2. If you buy a whole chicken at home, you can make it with chicken breast instead of buying chicken thighs.