Domineering Yogurt Pomegranate

Domineering Yogurt Pomegranate

1. The first step: first put 40g of crystal clear pulp in the cup

2. The second step: 120g of smooth original milk jelly in the production cup

3. The third step: thick yogurt 50g in the production cup

4. Step 4: Put 30g of red pomegranate pulp in the Xueke cup

5. The fifth step: crush the red pomegranate pulp,

6. Pour juice into another snowg cup

7. Step 6: Pour 30ml of pomegranate fruit juice

8. Step 7: Add 25g of refreshing rock syrup

9. Step 8: Add 100g of ice cubes

10. Step 9: Pour in 200ml of the refreshing Golden Fox Four Seasons Spring Tea Soup

11. Step 10: Stir evenly

12. Step 11: Put 100g of ice cubes in the cup

13. Step 12: Pour in 200ml of Sijichun tea soup that has been brewed

14. This cup of delicious and beautiful domineering yogurt and pomegranate are ready

Tips:

The yogurt can be any yogurt you like. If you don’t want ice, you don’t need to add ice cubes.