Dream Dragon Bailey Sweet Dream

Dream Dragon Bailey Sweet Dream

1. Take a cocktail glass and put 5~6 ice cubes in the glass

2. Take a 50ml Baileys liqueur and slowly pour it into the cocktail glass

3. Take a spoonful of chocolate beans, a few rose petals, a small handful of crushed peanuts, and a small spoon of sea salt, and mix all the ingredients in a bowl thoroughly

4. Take a Menglong White Chocolate Nut Ice Cream and cut a small corner at the top. Sprinkle the mixed ingredients evenly on the Menglong ice cream

5. Gently put the Menglong ice cream sprinkled with ingredients into the goblet. The light wine is mixed with melted vanilla ice cream, and the taste is smooth and mellow.

Tips:

1. Sea salt can be replaced with home-made fine salt. When mixing with other ingredients, it must be mixed evenly. Appropriate amount of salt can improve the taste, not too much.
2. Ingredients such as crushed peanuts and chocolate beans can be replaced by other ingredients, such as various nuts, oatmeal, cereals, honeycomb candies, etc., which can be matched as you like.
3. It is necessary to cut the ice cream into a small mouth, so that Baileys liqueur can slowly penetrate into the ice cream and diffuse the light wine aroma.