Fancy Dumplings --- Smoothie and Quicksand Dumplings
1.
Prepare ingredients
2.
Apple peeling
3.
Core the apple and cut into pieces, put it in the food processor, pour milk and white sugar
4.
Squeeze for 30 seconds at low gear and pour into a small pot
5.
Boil the apple milkshake, pour into the glutinous rice balls, and boil again
Tips:
1 When cooking the milkshake, keep stirring, otherwise it will stick to the pan