Fresh Fruit Lime Drink
1.
Soak black tea in hot water at about 80 degrees, let cool for later use
2.
Mix cold water with fine sugar (1: 1/2)
3.
Add mint leaves, rinsed and drained, and boil on low heat
4.
Let cool and put in a clean bottle for later use
5.
Prepare the right amount of fruit
6.
Sliced lemon
7.
Peel the lychees and wash the raspberries for later use
8.
Take 100ml of peppermint syrup and put it into black tea, and put fruit into black tea. It will taste better if it is refrigerated to drink.
Tips:
1. If there is no mint, just boil the syrup in proportion, the taste will be different without the fragrance of mint
2. The fruit can also be replaced, the taste is slightly different
3. Black tea, just use ordinary tea bags to brew