1. We have sold quack meat in the Northeast for many years, but only bought quack meat. Cook it in a pot under cold water for about 10 minutes. Empty clean water.
2. Heat the pan and put the oil, first put the dried chili and fry the chili to change its color. Put green onions, ginger, and sour.
3. But the good shredded pork is stir-fried inside, and it is delicious without the meat, and the meat is more delicious.
4. Let the meat stir fry.
5. Put the minced garlic before serving.
6. Fresh, fragrant and chewy.
Tips:Wash the meat after buying it and cook it first. It's good to fry, if it's too dry with some water, it's better to fry quickly 😊