Fried Silver Needle Fish
1.
Silver Needle Fish Spare
2.
Wash the red pepper and remove the stalks and cut into small circles for later use
3.
Chopped green onion
4.
Wash the garlic and slice it
5.
Knock the eggs into a bowl
6.
Spare
7.
Pour some oil in the frying pan
8.
Pour in chopped green onion and garlic slices until fragrant
9.
Then add the silver needle fish and fry it slightly
10.
Depress the lid and fry for a while
11.
Pour in egg mixture and stir fry
12.
Sprinkle in the red pepper and stir-fry well and it will be out of the pan
Tips:
1: The fish needs to be fried for a while before it is delicious. When frying, it must be low heat, otherwise it will be easy to paste
2: This fish is salty when you buy it, so you don’t need to add salt when you fry it