1. 500 grams of Luhua powder, 5 grams of salt, 20 grams of milk, 5 grams of yeast, 5 grams of sugar, 20 grams of edible oil, and appropriate amount of water, mix well, put it into a food bag and ferment for half an hour! Take 120 grams and knead into a ball.
2. After flattening with your right hand, use a rolling pin to roll it into the desired size.
3. Put it in a pizza dish, close the edges, and pierce the holes.
4. Brush the pizza with pizza sauce, put the fruit slices on the pizza, sprinkle with mozzarella, put in the oven (upper temperature 280, lower temperature 260), bake for 6-8 minutes.
5. The delicious fruity colorful pizza is complete.
Tips:This pizza is loved by both the elderly and children. It is easy to operate and you can learn it as soon as you learn it.
