Ganban Finger Biscuits

Ganban Finger Biscuits

by Lemon Sherbet

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Children can grind their teeth, the elderly can produce fluids, and adults can relax. The raw materials do not contain artificial ingredients. During leisure, you can hold a book, put a tea, and lie down in a corner. The taste of food is equivalent to the time spent~

Ingredients

Ganban Finger Biscuits

1. Large collection of raw materials

Ganban Finger Biscuits recipe

2. Chop the bananas into puree, combine water, flour, banana puree and egg yolk into dough, add sesame seeds, white sugar, etc.

Ganban Finger Biscuits recipe

3. Press the dough into cakes, then cut into strips, 6 mm wide

Ganban Finger Biscuits recipe

4. Hold both ends of a strip of noodles, turn them into a spiral, and repeat

Ganban Finger Biscuits recipe

5. Put it into the box and bake it, up and down 180～

Ganban Finger Biscuits recipe

Tips:

Delicious afternoon tea desserts, the raw materials can be increased or decreased according to personal preferences, I wish you all a delicious lunch time~

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