Girl Lollipop Cake

Name: Girl Lollipop Cake
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Cake ball; Some Pink chocolate; Some Black chocolate; Some Sugar beads

by Ah Da^.^

4.6 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

Children like lollipop cakes very much. Every time they decorate, there will be some unexpected situations. The shape that was set at the beginning has changed. This kid's shape is also made temporarily while thinking about it! "

Ingredients

Girl Lollipop Cake

1. The chocolate of the desired color is melted in a small bowl with insulated water

2. Use a lollipop paper stick, dip it with dark chocolate, then insert it into the middle of the bottom of the cake ball, let the road solidify

3. After setting, dip in a circle of pink chocolate and let it cool again to set

4. And then wrap it in black chocolate as the hair

5. Decorate with sugar beads while it hasn't set

6. Finally, use a toothpick dipped in black chocolate to draw the eyes and mouth.

7. Let it cool and it's ready

Tips:
Put the chocolate in a small bowl and melt it in a pot with hot water!

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