Golden Puff Tower

Golden Puff Tower

1. Puffs ready

2. Take a plate, place the puffs, and place them in the shape of the tower

3. After placing it, fix it with a toothpick, but it can actually be fixed with cream

4. Put oil in the wok, sugar, simmer on low heat, be sure to low heat, or it will be battered

5. Then slowly simmer, the sugar slowly melts, don’t worry about this process

6. Boil until the sugar is melted and bubbling slightly, quickly turn off the heat, then let it dry for a few minutes, and then use a spoon to dip the wire and wrap it on the puffs.

7. Finished picture

8. Finished picture