Happy New Year-kuaishou Apple Pie

Name: Happy New Year-kuaishou Apple Pie
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 sheets Sweet flying cake crust; 2 pcs apple; Some Chopped walnuts; Some raisin; A few drops Lemon juice; Some rum; 10g Sugar

by Tiramisu

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

There are three wishes in the New Year, one wish is health and peace.
So, this fast-handed Apple delivery is for dear friends, and I wish you all peace and safety! ! "

Ingredients

2 sheets Sweet Flying Cake Crust
2 pcs Apple
Some Chopped Walnuts
Some Raisin
A few drops Lemon Juice
Some Rum
10g Sugar

Happy New Year-kuaishou Apple Pie

1. The raw materials used.

Happy New Year-kuaishou Apple Pie recipe

2. A piece of flying pie crust is slightly softened and placed in a pie pan to make a pie crust.

3. Peel the apples and cut into small pieces, put them in a small pot, add sugar and mix well.

4. Drop in an appropriate amount of rum.

5. Drop a few drops of lemon juice.

6. After roasting the walnuts, chop them and add them to the pot with the raisins.

7. Heat on low heat until the juice in the pot is dry and turn off the heat.

8. Put the processed pie filling into the pie tray.

9. Another piece of flying pie crust is cut into thin strips and woven into a net on top of the pie filling.

10. Preheat the oven to 185 degrees, middle level, upper and lower fire, bake for about 20 minutes until the surface is golden.

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