Heat-clearing Guiling Paste
1.
Prepare the raw materials in advance (the vegetable house likes to match dried fruits, you can match them according to your own taste)
2.
Mix the tortoise powder into a paste with warm water, and it must be stirred evenly, there should be no particles, otherwise it will affect the final product (stir more)
3.
Pour 200ml of water into the pot and boil
4.
Pour the evenly stirred tortoise powder paste into boiling water quickly (the action must be fast, the tortoise powder paste will thicken when heated), heat it for 1-2 minutes to turn off the heat
5.
Pour the boiled tortoise gel into a container and cool to determine the shape. When pouring, the action should be faster (the tortoise gel is pre-cooled and begin to shape), and the surface is flattened and left to cool.
6.
Because the tortoiseshell paste has a slightly bitter taste, Cai Caiwu intends to soak it in brown sugar water. Put the brown sugar in a bowl and pour an appropriate amount of water, and then steam it in a steamer (add water according to the amount of personal sweetness, prefer a thicker one) Put less water to make red syrup; if you like lighter, add more water to make brown sugar water)
7.
Cut the chilled tortoiseshell jelly into chunks with a knife
8.
Finally, spread all the auxiliary ingredients on the Guiling paste, top with brown sugar water and sweet-scented osmanthus honey, and stir it while eating.
Tips:
1. You can buy Guiling paste powder directly online, and the vegetable house is directly purchased online. Of course, it is best to choose the most cost-effective
2. Use 10g powder to make Guiling paste once, basically the amount made is enough for one person to eat, and everyone can use it according to individual circumstances
3. When stirring the tortoise powder powder, it must be stirred evenly, there should be no particles, otherwise it will affect the final product.
4. When you pour the Guiling paste into boiling water, move it as fast as possible. If the action is too slow, part of it will thicken and part of it will have cornstarch.
5. Because Guiling paste has a slightly bitter taste, it will be mixed with sweet brown sugar or honey and water, depending on personal taste