High-value Banquet Dishes ~ Sweet Flowers

High-value Banquet Dishes ~ Sweet Flowers

by Twilight shadow

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Some people say that happiness is like a flower. Indeed, flowers are beautiful and happiness is sweet. It is the happiest moment for the whole family to get together during the holiday. A big table with good food and wine. There will be no less, sweet and sour, refreshing and hangover side dish "Sweet Flower". It's simple to make and it's more face-to-face. Do it yourself and make the dining table amazing! "

Ingredients

High-value Banquet Dishes ~ Sweet Flowers

1. Wash fresh cherry radish

High-value Banquet Dishes ~ Sweet Flowers recipe

2. Cut off the stalks on both sides

High-value Banquet Dishes ~ Sweet Flowers recipe

3. Cut a knife, and put a chopstick if you're not sure

High-value Banquet Dishes ~ Sweet Flowers recipe

4. It must be cut evenly

High-value Banquet Dishes ~ Sweet Flowers recipe

5. Reverse 90 degrees and cut evenly

High-value Banquet Dishes ~ Sweet Flowers recipe

6. Ok cut

High-value Banquet Dishes ~ Sweet Flowers recipe

7. Soak in white vinegar and sugar water for about 20 minutes before serving

High-value Banquet Dishes ~ Sweet Flowers recipe

8. share it

High-value Banquet Dishes ~ Sweet Flowers recipe

9. share it

High-value Banquet Dishes ~ Sweet Flowers recipe

10. share it

High-value Banquet Dishes ~ Sweet Flowers recipe

Tips:

When cutting, be sure to cut evenly and add whatever taste you like.

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