Home-cooked Dishes @@鮮虎皮尖椒
1.
Ingredients: tiger skin pepper, minced meat, mushrooms, green onions, coriander, green onions, eggs.
2.
Cut the green onion, coriander, shiitake mushroom, and green onion into small cubes.
3.
Put the green onion, coriander mushroom, diced green onion and egg into the minced meat.
4.
Add appropriate amount of oil, soy sauce, oyster sauce, chicken powder, eggs and starch and stir well.
5.
Cut the pepper in the middle with a knife, don't cut it. Remove the pepper seeds.
6.
Stuff the stuffing in the bell pepper belly of the tiger skin.
7.
Heat the pan with oil, and put the stuffed peppers in the pan.
8.
Fry on low heat until golden brown until the meat is cooked.
9.
The finished picture @@辣辣好吃.