Homemade Fish Meal

Homemade Fish Meal

1. 1 pack of earth fish.

2. Wipe the ground fish with wet kitchen paper, and use the residual temperature of the toast to make the ground fish crispy. (I bake the bread at 350 degrees Fahrenheit (180 degrees Celsius). After toasting the bread, turn off the heat and put the earthen fish in, and use the remaining temperature to bake it.)

3. Bake the crispy earthen fish into small pieces and put them in the food processor. (Exquisite ones can only take fish, I put the head and tail together and beat it.)

4. When the fish is broken, it can be continuously beaten into powder.

5. An essential seasoning for Guangdong wonton. The soup is delicious.