Homemade Jam-save Time, Effort and Energy! Healthy and Delicious!

Homemade Jam-save Time, Effort and Energy! Healthy and Delicious!

by Five rain drops

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

In early September, the yellow banana apple I bought was a bit sour, so I wanted to make it into jam. The methods to check on the Internet are too troublesome (you need to boil it in a pot for tens of minutes), so I tried to steam it with rice. It only takes a very small amount of time, basically does not consume energy, and does not need to look at it to make an ideal jam. The child said it was delicious. Simply record the production process here and share it with friends. "

Ingredients

Homemade Jam-save Time, Effort and Energy! Healthy and Delicious!

1. Peel an apple

Homemade Jam-save Time, Effort and Energy! Healthy and Delicious! recipe

2. Cut 3-4mm thin slices

Homemade Jam-save Time, Effort and Energy! Healthy and Delicious! recipe

3. Put it in a plate and put it in the rice cooker, and steam it with the rice at the same time. The ripe apple is very soft, it will rot if it is lightly crushed with a spoon

Homemade Jam-save Time, Effort and Energy! Healthy and Delicious! recipe

4. After grinding, add honey or sugar, and bottle the jam. Place the cap on the bottle when there is residual heat, and put it in the refrigerator after cooling. It is recommended to consume it in about a week.

Homemade Jam-save Time, Effort and Energy! Healthy and Delicious! recipe

5. The breakfast bread is smeared with homemade jam, sweet and sour, which is both nutritious and healthy.

Homemade Jam-save Time, Effort and Energy! Healthy and Delicious! recipe

Tips:

Steam with rice. It only takes a very small amount of time, basically does not consume energy, and does not need to look at it to make an ideal jam.

Comments

Similar recipes