Homemade Snowy Mooncakes

by Flag story

4.9 (1)
Favorite
5

Difficulty

Normal

Time

15m

Serving

3

I made snowy mooncakes by myself at home. I didn’t expect it to be so simple. The first time I was more successful, I’m happy~

Homemade Snowy Mooncakes

1. Pour snowy moon cake premix powder into a bowl, add appropriate amount of hot water, and stir while adding water

2. After kneading the dough, cut into small pieces of dough

3. Knead the dough, put the red bean filling into the dough, and pinch it up. Put it into the mold and shape it.

4. Put it on a plate and eat it directly, or put it in the refrigerator for a while before eating.

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