1. Prepare a milkshake machine, first pour hot water into the milkshake cup
2. Then pour the matcha latte powder, rice milk powder, and fructose in sequence
3. Start the milkshake machine and mix well
4. Add the purple rice popping beads to the production cup
5. Then pour it into the milkshake cup and take it out
6. Finally, sprinkle the marshmallow on this cup of soft matcha cream.
Tips:What are Explosive Beads? \nPoppy beads are sago or juice wrapped in a thin layer of cold weather film. After being squeezed, the cold weather film will be broken. Puff pop beads can not only be used in milk tea, but also can be added to jelly, ice cream, Yogurt and other desserts can bring a good taste.
