Hot Drinks | Warm and Ginger, Ginger and Horseshoe
1.
Pour hot water and sweet-scented osmanthus oolong tea bag in the tea extracting machine, start 3rd gear
2.
Pour the extracted tea into the milkshake cup
3.
Add ginger tea slurry, hot water in turn, start the milkshake machine and mix well
4.
Add horseshoes to the serving cup, then pour it into the milkshake cup to produce
5.
Finally, add medlar and red dates to decorate, and you are done!
Tips:
Why add horseshoe? Drinking ginger tea is too monotonous. When you drink this cup of milk tea at the first sip, the sweet horseshoe can instantly fill your mouth, making the taste of the whole cup of milk tea to a higher level. \nOn the whole, this cup of wolfberry ginger horseshoe milk tea, ginger will not be greasy after neutralizing the milk tea, and it will not be too spicy. Cheap and good to drink, warm up