1. Cook the duck feet in water, remember to put ginger and green onions
2. Immediately after it is cooked, remove it and put it in cold water for ten minutes
3. Add seasoning according to the appropriate proportion in the picture
4. Soak it overnight and you can eat it
5. It’s invincible and delicious. It tastes the same as the duck feet you buy outside, or even better. After all, you make it yourself. It’s healthy and hygienic.
