Lao Juice Spicy Seafood

Lao Juice Spicy Seafood

by Bed and kitchen 0

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

The first sentence, I don't sell any seasonings! !

Spicy seafood is the hottest canned seafood on the market. I will do it, and I have done it. Now I want to write it out, and you are welcome to join in. Answer all questions.

Basic process. 1 Treat seafood, 2 modulate sauce, 3 marinate seafood, 4 add red oil.

You can buy the red oil here, or you can make it yourself.

Ingredients

Lao Juice Spicy Seafood

1. Prepare seafood, take scallop meat as an example. Rinse well, blanch it in water and cook, and let it cool and avoid water for later use. In the process, you can use cooking wine and ginger to remove fishy.

Lao Juice Spicy Seafood recipe

2. Seasoning juice, adjust according to the proportion. Refer to what I posted above for yourself. Approximately 400 grams of juice needed for seafood.

Lao Juice Spicy Seafood recipe

3. The mixed juice looks like this. The green and red pepper rings are to be put in to let the spiciness melt into the ingredients. Boil until a good aniseed water, use about 100 grams of it. Pour into other ingredients and mix well.

Lao Juice Spicy Seafood recipe

4. Nervous, don't know what to say. This is the marinated scallop meat. Red oil can be added to this by yourself.

Lao Juice Spicy Seafood recipe

5. The finished product can be like this, packed in a jar

Lao Juice Spicy Seafood recipe

6. The mixed juice is like this, it needs to be stirred evenly

Lao Juice Spicy Seafood recipe

7. Classic takeaway look haha. You can choose a 450ml box for the box, so this one is also more beautiful.

Lao Juice Spicy Seafood recipe

8. It should be noted that the ingredients can be marinated in the juice. The best sauce is as far as possible without the ingredients. If there is little juice, it needs to be turned at intervals.

Lao Juice Spicy Seafood recipe

Tips:

Answer all questions. Feel free to leave a message.
Nothing is too rare. The seafood is cooked and the sauce is prepared. Others are not a problem.

Comments

Sign in to comment

Similar recipes