Leftover Bread Toast is Made into A Popular Dessert-crispy Honey Noodles
1.
Prepare a few slices of bread toast. The whole wheat toast I use can also use other flavors of toast.
2.
Prepare a small piece of butter honey and white sesame seeds.
3.
Put butter in the pan.
4.
After the butter has melted, add white sesame seeds and saute until fragrant, then add honey and stir well.
5.
Put the sliced bread toast into the pan one by one, and fry slowly.
6.
Fry on one side, turn over and fry on the other side, let the bread toast sticks fully coated with butter and sesame seeds.
7.
Put the fried bread loaves in the baking tray, in the middle of the oven, at 180 degrees for 10-15 minutes.
8.
The crispy and sweet honey bread sticks are ready.
Tips:
In addition to whole wheat bread, other flavors of bread can be used for bread toast; low heat all the way when receiving the bread, so as not to fry the sesame seeds and bread; or just wrap the noodles with butter and sesame seeds and put them on the baking tray. Roast, do not need to fry for a long time.