Liquor Fragrant Osmanthus Cake

Name: Liquor Fragrant Osmanthus Cake
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 50ml Big Bear Osmanthus Wine; 5g Hantianfen; 2 pieces Sugar cubes; Some Osmanthus

by Jamie 4332699339

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

Girls like autumn, and boys make sweet-scented osmanthus into wine and seal up autumn.

Ingredients

50ml Big Bear Osmanthus Wine
5g Hantianfen
2 pieces Sugar Cubes
Some Osmanthus

Liquor Fragrant Osmanthus Cake

1. Prepare the materials

2. Big Bear Osmanthus Wine 50ml

3. Osmanthus fragrans

4. Cold water dissolves Hantian powder

5. Add sugar and sweet-scented osmanthus to the water with Hantian powder dissolved and boil

6. Filter cooling

Liquor Fragrant Osmanthus Cake

Ingredients

Liquor Fragrant Osmanthus Cake

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