Make Breakfast Slices with Leftover Bread

Name: Make Breakfast Slices with Leftover Bread
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Homemade baguette slices; 2 tbsp Cinnamon powder; 100g milk; 50g butter; Some Oranges (orange peel)

by Dazzling silk scarf

4.6 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

3

The story behind this dish: There are too many types of bread, among them, in the eyes of the French, bread sticks are also their favorite. Before, I didn't like to eat, it was too hard. Later, the more I chewed, the more fragrant I ate, and the food was still very flavorful. Today I also used the leftover bread sticks to make a breakfast, and the taste was still very delicious.