Mashed Potatoes
1.
Prepare the required ingredients
2.
Peel and wash potatoes and cut into small pieces
3.
Put it in the steamer and steam for about 10 minutes
4.
Steamed potatoes
5.
Steamed potatoes in a cooking machine cup
6.
Put the cooking cup into the cooking machine, turn on the power, and make a particularly delicate mashed potato in about 1 minute
7.
Add ingredients to taste when you eat
Tips:
1. If you like the original flavor, you don't need to add seasonings
2. The steaming time is adjusted according to the size of the potato pieces