Nayuki's Tea is Thick and Ingenious, Making Black Pearls-little Rabbit Ben

by Bunny Run Baking School

4.7 (1)

Favorite

3

Difficulty

Easy

Time

10m

Serving

1

Little Rabbit Running Nayuki's Tea Thick and Crafted Black Pearl Method

Ingredients

Nayuki's Tea is Thick and Ingenious, Making Black Pearls-little Rabbit Ben

1. Melt the chocolate

2. Into a state of water flow

3. Add milk and stir well

4. Add brown sugar pearls to the cup

5. Add chocolate sauce along the wall of the cup

6. Add the tea base to the snow gram cup

7. Add fructose

8. Add ice cubes

9. Add fresh milk

10. Snow gram uniform

11. Pour into the cup after snow gram

12. Add cheese milk cap, sprinkle with cocoa powder, finish

Tips:
Little Rabbit Running Nayuki's Tea Thick and Crafted Black Pearl Method

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