1. Melt the chocolate
2. Into a state of water flow
3. Add milk and stir well
4. Add brown sugar pearls to the cup
5. Add chocolate sauce along the wall of the cup
6. Add the tea base to the snow gram cup
7. Add fructose
8. Add ice cubes
9. Add fresh milk
10. Snow gram uniform
11. Pour into the cup after snow gram
12. Add cheese milk cap, sprinkle with cocoa powder, finish
Tips:Little Rabbit Running Nayuki's Tea Thick and Crafted Black Pearl Method