No Spicy Not Happy@@ Bbq浦鱼

Name: No Spicy Not Happy@@ Bbq浦鱼
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Puyu; Some garlic; Some shallot; 1 tbsp Curry powder; Some Spicy sauce

by meimei.lam

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

I’m so spicy and unpleasant. Recently I always cook spicy dishes. I don’t know what to cook except spicy. Boom, the weather here is starting to get cold. Maybe you can soften your body by eating spicy, hahaha... Is there an excuse?

The first time I bought this kind of fish, I usually saw it in the grilled fish that it was grilled and spicy, so I only know how to eat this kind of fish. Does anyone know how to cook this fish besides grilling?”

Ingredients

No Spicy Not Happy@@ Bbq浦鱼

1. Material: Puyu-1 piece.

2. Marinade:
Garlic, green onion, lemongrass (chopped) pepper lake, spicy sauce, curry powder, -1 small soup pond

3. Wash the fish, put marinade on both sides, and finally marinate with spicy sauce, with the fish skin facing down.

4. Marinate for about 3 hours and a half. (I marinate overnight)

5. After the fish is marinated the next day, take it out and preheat the oven.

6. Put the fish on the grilling net, grill the fish at 180-200 degrees, 30 minutes, turn the fish every 10 minutes (that way the fish will be grilled evenly)

7. At this time, you can boil the sauce. When marinating the fish, there will be some marinade left behind. Don’t throw it away. Heat a little oil under the pot, add garlic and shallots, chop the peppers, and then saute the chili peppers in the small soup pool. Bring the spicy sauce and the remaining juice from the earlier pickling to a boil.

8. Remove the fish from the oven, this is the fish after grilling.

9. The color of the fish topped with boiled sauce is delicious and I also like it very much.
Spicy and fragrant enough.

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No Spicy Not Happy@@ Bbq浦鱼

Ingredients

No Spicy Not Happy@@ Bbq浦鱼

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