1. Fry the shrimp and crab fillet separately and cut into small pieces. Cut the bell pepper into small pieces. The bottom of the cake is ready-made.
2. Brush the bottom of the pancake with tomato sauce.
3. Sprinkle with mozzarella cheese.
4. Preheat the oven to 220 degrees and bake for 3 minutes.
5. Take out the bottom of the pancake and spread with diced shrimp, diced crab, and diced sweet pepper.
6. Squeeze a few circles of salad dressing and ketchup.
7. Spread another layer of mozzarella cheese.
8. Put it in the oven again, about 10 minutes. You can open it halfway to see the situation, don't burn it. Just see the cheese melt.
9. Cut it with a knife.
10. The drawing is good.
11. It looks so tempting.
12. 🥗
Tips:1. The mozzarella cheese and the bottom of the cake are ready-made. They are usually stored in deep freeze. When you want to use it, you should take it to the fresh-keeping room about 5 degrees in advance and thaw it naturally.
2. Put the bottom of the cake in and bake it, so that it will not be too thick, under-baked or not crispy enough after putting the stuff.
