1. The main materials are ready;
2. Rub the side of the iced cocktail glass with lemon slices; sprinkle coarse salt on a shallow dish, then dip the side of the glass in the salt;
3. Mix the agave, lemon juice, and grenadine syrup and pour it into the cup;
4. Add berry ice cubes;
5. Stir it with a stirring pin.
Tips:1. Black rock salt can also be used.
2. There is no ready-made pomegranate syrup, it can be made by mixing pomegranate juice and sugar.
3. Berry ice cubes are ice cubes made of crushed cranberries, blackberries, blueberries and frozen with rum.