Pork Chops with Blue Cheese
by Philips Healthy Kitchen
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Melt the butter in a pan over medium heat. Savor the pork chops with black pepper and put them in a pan with melted butter until the pork chops are no longer red, about 20-25 minutes. Turn the pork chops at the right time to keep the cookedness even.
2. Take out the pork chops and put them on the plate to keep them hot. Pour the cream into the pot and melt it, then add the blue cheese and stir well. Until the cheese becomes thick, about 5 minutes. Just take it out and pour it on the pork chops.
3. Finished picture
4. This product can be purchased at the official flagship store of Philips Tmall. Comment and share this recipe for a chance to win a Philips kitchen appliance.
