Pumpkin Puree Chocolate Lotus Paste Sandwich

Name: Pumpkin Puree Chocolate Lotus Paste Sandwich
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 slices Pumpkin puree toast slices; Some Lotus paste filling; Some chocolate sauce

by Mrs. Strawberry Ambassador

4.6 (1)

Favorite

2

Difficulty

Easy

Time

5m

Serving

2

Pumpkin mud toast slices, and then coated with chocolate lotus paste sauce, perfect 3+2!

Ingredients

Pumpkin Puree Chocolate Lotus Paste Sandwich

1. Prepare toast slices

2. First take two slices of toast and put them in the toaster

3. Open 3 files

4. Make the sauce during the baking process, mix the chocolate sauce with the lotus paste filling.

5. Hearing a "ding", the toast slice was ejected and it was ready to be baked!

6. Spread the chocolate lotus paste sauce

7. 3+2!

8. Cut diagonally

9. Pair it with a cup of coffee or milk tea! Open the afternoon tea mode!

10. I wanted to keep the original color of the pumpkin toast, so I used the toaster 3rd gear, the color did not change, but the toast slices are a bit crispy! nice!

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Pumpkin Puree Chocolate Lotus Paste Sandwich

Ingredients

Pumpkin Puree Chocolate Lotus Paste Sandwich

Comments

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