[red Bean Matcha Star Popsicle]

Name: [red Bean Matcha Star Popsicle]
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 a cup Red Bean Matcha Frappuccino; 20g Powdered sugar; 150g Light cream; Some Honey Red Beans

by quenny

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

This was done when it was hot before.
I remember that the little guy said he wanted to drink Starbucks, so he took him to order a cup of coffee-free red bean and matcha Frappuccino. Unexpectedly, he only drank half of it, so he said no. Looking at the remaining Frappuccino that had completely melted, I didn't have any interest in drinking it. I just threw it away and felt it wasted, so I simply took it home.

But it doesn't matter if you just leave it like this, maybe you can make a popsicle after thinking about it? So, rushing to the end of summer, using this half cup of Frappuccino to make a red bean and matcha popsicle, not bad~~

material:
Half a cup of Red Bean Matcha Frappuccino, 150g whipped cream, about 20g powdered sugar, moderate amount of honey red beans"

Ingredients

[red Bean Matcha Star Popsicle]

1. Add icing sugar to the whipped cream, place an ice pack on the bottom of the basin, and send at low speed until it has lines

2. Pour Frappuccino slowly into the whipped cream

3. Whip while pouring, until the end is evenly beaten

4. Take out the ice cream bucket that has been frozen for more than 12 hours in advance, install the transmission and mixing blade

5. Pour the evenly beaten ice cream liquid into the bucket, and put it in the bread machine to fix it, select the iMax program, and start the program

6. After 10 minutes, you can see that the ice cream has been semi-solid

7. Pour into the honey red beans at the bottom of Frappuccino, you can add some more honey red beans according to your preference

8. After the program is over, the soft ice cream is ready to be eaten

9. It can also be put into a container and frozen until hard before eating

Tips:
1. The whipped cream does not need to be whisked, it can be mixed with other ingredients and then beaten, but it will take longer to stir to reach the state;

2. When pouring Frappuccino, pay attention to pouring slowly, not all at once; in addition, the red beans inside should be left outside, and the red beans should be added together when adding honey;

3. If you put it in a popsicle mold for modeling, you can easily demold by flushing the outside of the mold with cold water when demolding~~

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[red Bean Matcha Star Popsicle]

Ingredients

[red Bean Matcha Star Popsicle]

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