Red Jade Tea Cheese Milk Cover

Red Jade Tea Cheese Milk Cover

by Tea today

4.8 (1)
Favorite

Difficulty

Hard

Time

5m

Serving

1

Antique tea with fragrant cheese milk cover! As if being in a vast tea garden, the dew slapped on the face, and a burst of tea fragrance was blowing on the face!

Red Jade Tea Cheese Milk Cover

1. Put the tea bag into the tea brewing bucket and add 200cc of hot water. Choose Yuanyang Smoothie Ice Machine "3-speed Tea Extraction" and extract twice

Red Jade Tea Cheese Milk Cover recipe

2. Strain the tea bag and pour the tea into the snowg cup. After adding ice cubes to the 350cc mark, add 20cc of rock syrup and snow grams evenly

Red Jade Tea Cheese Milk Cover recipe

3. Pour the tea after the snow gram into the guest cup, scrape off the bubbles in the cup, add a layer of milk to cover the cup

Red Jade Tea Cheese Milk Cover recipe

4. Finally, sprinkle with matcha powder to decorate, and you can produce it

Red Jade Tea Cheese Milk Cover recipe

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