Red Rice
1.
Red rice is rich in phosphorus, vitamin A, and B complex, which can improve malnutrition, night blindness and beriberi; it can also effectively relieve symptoms such as fatigue, lack of energy and insomnia. The pantothenic acid, vitamin E, glutathionine and other substances contained in red rice can inhibit carcinogens, especially for preventing colon cancer.
2.
300 grams of Daohuaxiang rice and 50 grams of red rice from Hani terraces. If the amount of red rice is less, it should be added in half.
3.
Wash it out.
4.
Discharge the rice cooker.
5.
Add 1.5 times the water of rice.
6.
Set fragrant glutinous rice.
7.
About 20 minutes is good, you can simmer for a while. You can also soak for 10 minutes before simmering to make it more waxy.
8.
The grains are plump and the rice is soft and fragrant.