Rock Sugar Pear Water
by Let the wind blow
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Wash the pears and peel them, cut 2 halves and remove the seeds, then cut into small pieces and put them in a basin to add water. Use a colander to remove them as in a boiling pot. Add rock sugar according to personal taste. Add water to the pot. The water is pear cubes. Three times the size of the baby is enough. After boiling, simmer on low heat for 30 minutes and turn off the heat. Place it to cool naturally and you can drink it. The fruit is also delicious. It is dry in autumn and winter and has the effect of relieving cough.
2. The rock candy is best to catch with water.
3. Very simple rock sugar pear water, delicious.
Tips:When choosing pears, it is best to choose the harder ones that are usually placed at home, because the meat will be very strong and taste good when cooked. This simple method, using apples as the raw material, and hawthorn can also be made very delicious. Dessert.